🍣 It's National Sushi Day β€” and we have receipts


Happy National Sushi Day!

Whether you're a California roll loyalist or you've been brave enough to try uni straight from the shell β€” today is YOUR day.

Sushi has been around for centuries, but somewhere along the way, it went from a Japanese street food to a global obsession. And honestly? We're not mad about it.

The beauty of sushi is that it meets you where you are. You don't need to fly to Tokyo to enjoy it. You don't even need a reservation.

You just need a bamboo mat, a little patience, and the right recipes.

We've done the legwork for you.

πŸ‘‡ Start here:

🍣 13 Sushi Recipes You Can Actually Master at Home​
From California rolls to spicy tuna bowls to sushi bakes β€” these are the ones worth making.
➑️ thepassportkitchen.com/sushi-recipes/​

🌢️ Craving More From Asia? Try These 21 Korean Recipes​
Bold, punchy, and packed with flavor β€” Korean food pairs beautifully with a sushi night spread.
➑️ thepassportkitchen.com/korean-recipes/​

Tonight, skip the takeout menu.

Your kitchen is ready.

β€” The Passport Kitchen Team

P.S. Never made sushi at home before? Start with the sushi bake. You'll thank us late

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The Passport Kitchen

If you love food from around the world, but you don’t necessarily have the time, resources, or willpower to source the perfect ingredients β€” The Passport Kitchen will be your gateway to the world through your kitchen!

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